EASY BITES
P.E.I. MUSSELS 15
White Wine & Cream Steamed Fresh Prince Edward Island Mussels, Fennel Sausage, Shaved Fennel, Oven Roasted Tomatoes, Creamy Cannellini Beans, Grilled Bread
FRIED CALAMARI 15
Parmesan, Thyme, Fresh Lemon, Fire Roasted Pomodoro
ROASTED GARLIC MARINATED BEEF SKEWERS 19
Cremini Mushrooms, Toasted Sesame Soy Glaze
JUMBO LUMP CRAB CAKE 17
Hollandaise, Roasted Asparagus Spears
FROM THE GARDEN
CLASSIC CAESAR 11
Crisp Romaine, Aged Wisconsin Parmesan,
Garlic & Herb Croutons, Oven Dried Tomato,
Citrus marinated Kalamata Olives
COMPRESSED SUMMER WATERMELON SALAD 12
Shaved Fennel, Dehydrated Blueberries, Feta Crumbles, Mint & Roasted Shallot Vinaigrette
HOUSE SALAD 9
Garden Vegetables
ENTREES
SNAKE RIVER FARMS WAGYU BURGER 19
Weidmers 4-year-old Cheddar, Heirloom Tomato, Crisp Lettuce, Grilled Brioche Bun
8OZ. FILET 44
Garlic Whipped Yukon Mash, Roasted Brussels Sprouts, Candied Bacon, Pecans, Thyme Scented Demi Glace
16OZ. RIBEYE 50
Herb Roasted Fingerling Potatoes & Cipollini Onions in Beef Drippings, Roasted Garlic & Shallot Butter
SNAKE RIVER FARMS WAGYU STRIP STEAK 55
Porcini & Garlic crusted, Fondant Potatoes, Charred Asparagus Tips, Hollandaise
BRAISED SHORT RIBS 39
Potato Croquette, Parsnip Puree, Oven Roasted Baby Beets, Feta Cheese, Red Wine Demi Glace
BRAISED PORK OSSO BUCCO 35
Porcini Mushroom Risotto, Charred Brussels Sprout Leaves, Apple Vinaigrette, Rosemary Jus
CEDAR PLANKED ORA KING SALMON 36
Spring Risotto, Charred Asparagus Tips, Lemon Beurre Blanc
TWIN 6OZ. COLD WATER LOBSTER TAILS 49
Whipped Yukon Potatoes, Charred Asparagus, Drawn Butter
HALF ROASTED ALDEN HILLS CHICKEN 32
Confit Fingerling Potatoes, Cipollini Onions, Thyme Butter Thyme Jus
RACK OF PINN OAK FARMS LAMB 51
Spring Pea Puree, Roasted Vegetable Succotash, Rosemary Jus
SIDES FOR THE TABLE
ROASTED ASPARAGUS 9
Lemon, Parmesan
ROASTED GARLIC MASH 9
Fresh Herbs
MAC & CHEESE 9
add lobster +15 crab +12
MARSALA MUSHROOMS 9
PAN ROASTED BRUSSELS SPROUTS 9
Candied Bacon, Pecans
TRUFFLE FRIES 9
SWEET TOOTH
NEW YORK CHEESECAKE 10
Lemon Curd, Fresh Strawberry
TIRAMISU 10
Crème Anglaise
VANILLA BEAN CREME BRULEE 8
Raspberries
TAG TEAM 12
Warm Brownie, 3 Scoops of Vanilla Ice Cream, Hot Fudge,
Pecans, Rice Krispies, Roasted Marshmallows, Whipped Cream, Cherry
Many items are or can be made Gluten Free upon request. Please ask your server.
Notice: the consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food-borne illness.