WINE WANDERLUST: A TASTE OF CATALONIA, SPAIN
Thursday, Feb. 20 | 6pm | $80 per person
This February, our palates are traveling along Spain’s Mediterranean coast and up toward the alpine foothills to Catalonia, which cultivates a dizzying array of divine white and red grapes. Swirl, sip and savor Catalonia’s crisp whites, heady reds, and sparkling Cavas paired with Chef Ryne’s regional gastronomic interpretations. This is one trip (to the table) you don’t want to skip. Olé!